Eyes: Very fine strands of bubbles, fine, sustained
frothiness, lovely pale pink robe with slightly salmon
Nose: Fine, subtle springtime aromas, with scents of
rose petal, wild strawberries and a hint of lemon peel.
Palate: Fresh, highly concise attack followed by silky
mellowness with very light raspberry. Deliciously rich
balance and lingering finish.
Wine and food pairing : Barons de Rothschild Rosé Champagne is ideal as an
apéritif, or as an accompaniment to feats of culinary
daring. It pairs extremely well with sushi, sashimi or
red tuna tartare.
Then serve it with truffled veal or lightly-cooked
lamb with a cranberry sauce. Then for dessert, a red
berry soup or fresh strawberries will bring out this
Champagne's tasty aromas