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Les Frères Dutruy
Chasselas - Domaine de la Treille 2018
La Côte - A.O.C.

  • Unit - 75cl
  • Box of 6 - 75 cl
CHF 13.90
Unit - 75cl
CHF 72.00
Box of 6 - 75 cl
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Grape variety Chasselas
Soil Calcosol on bottom moraine, presence of sandstone molasse
Biological
Elevage In stainless steel vats

Description

Vinification: Whole bunch pressing, traditional winemaking at 18°C, malolactic fermentation.

Soil: Calcosol on bottom moraine, presence of sandstone molasse. 10-30% gravel and pebbles.

Tasting

Appearance: Clear dress


Aroma: With subtle fruity and floral aromas (vine peach, white flowers)

Palate: flexibility and freshness thanks to the fine perception of carbon dioxide sought.

Food pairing: Ideal as an aperitif, as well as raclette and fondue cheese dishes.

Service: Be used for 8 to 10°C.

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