"An elegant wine. Brilliant colour, with hints of green. Typical Chablis nose, where aromas of citrus (lemon) fern and even salty sensations predominate. On the palate: vigorous and lively, but in a soft mode. A lot of finesse and balance".
Tasting Notes by Véronique Boss-Drouhin
Temperature: 12/13°C (52/53°F).
Cellaring: 1 to 7 years.