Clos des Demoiselles matures its 2.4 hectares
of old Merlot and Cabernet Sauvignon vines on
the south slope of the Puy de Menjon, highest
point of the Medoc.
After belonging to the same family since 1820,
the estate was taken over by Jean Chanfreau in
2002. He has since risen to the challenge of
expressing the unique character of this deep
Pyrenean gravel terroir.
The produce of this tiny vineyard, planted
mainly with Merlot, is vinified with passion by
Jean and Marie-Helene Chanfreau, in order to
express the finesse and the balance of its wine.
The grapes are hand-picked when perfectly ripe.
The wine is matured in oak barrels until it is
bottled and can finally reveal the marvellous
character of its fine gravel terroir.
This well-balanced wine develops charm and
richness early in the bottle, allowing it to be