Color : Deep yet bright color with violet reflections.
Nose : Complex nose with notes of small ripe fruits with nuances of violet, wild currant, and peppermint.
Palate : Quite harmonious, with a good aromatic persistence, fruity and spicy with
Service : at 18°C/64⁰F. Food matches Perfect to pair with flank steak marinated with wine, herbs, and shallots.